Your study of the General Certificate in Packaging Beer is facilitated by online, self-directed learning material which explains all topics in the syllabus comprehensively. The learning material features clear and engaging text, numerous technical illustrations, and videos to help you reinforce your understanding of the subject. You can also check your understanding of the learning materials by answering multiple-choice questions at the end of every unit.
General Certificate in Packaging Beer
This qualification is for anyone working in the packaging of beer. You will gain a solid grounding in the science and technology of packaging and develop your knowledge of packaging best practice - vital to becoming a qualified professional packager.
You will learn about different beer types, pasteurisation, filtration, sterilisation, the machinery used in packaging, product stability and flavour, utilities and environmental issues.
Exam Dates
26 March 2025 Exam
Registration closing: 14 January 2025
8 May 2025 Exam
Registration closing: 25 February 2025
Prices
Exam £560
Includes all learning material (online and self-directed) and the exam.
Membership offer £50
Special rate for students
Study Requirement 60 - 80 Hours Minimum
Who is this Qualification for?
The General Certificate in Packaging Beer is designed for those who already have experience working in beer packaging operations such as team leaders and team members.
If you already have an awareness of the steps in the beer packaging process, the General Certificate in Packaging Beer can enable you to perform more effectively in your role and to progress in your career.
If you would like to know more about the science, technology and best practice of packaging beer and other areas vital to successful packaging operations then this is the right qualification for you.
What people are saying
"I thoroughly enjoyed the General Certificate in Packaging Beer course. It provided me with more background knowledge about packaging lines, fillers and the manufacturing processes of the different containers. I was already capable of using some of this background knowledge to troubleshoot some issues we were having at our brewery, ranging from keg cleaning to understanding how machines can be run best with the containers provided. I hope that I can utilise more of what I have learned in the near future, because that is where you really win and gain back the investment of money, time and effort."