This Continuing Professional Development course has been designed in collaboration with leading gin distillers, using the most up to date scientific and technical information. It will give experienced distillers the tools and knowledge required to master gin production. It should also give those new to distilling a sound understanding of the ingredients, equipment and processes used to make great gin.
The course will benefit experienced distillers from organisations of all sizes.
This course features text, videos and animations, along with quizzes and games, that give you the opportunity to check your understanding of each section and extend your learning. There are also top tips from distillers who are renowned for their gins.
Your learning is assessed as you go through the course and when finished, you will receive a Certificate of Completion as a record of your Continuing Professional Development.
You will also have access to downloadable technical information including:
- A summary of the key points of the course
- Descriptors of all the important gin and botanical flavour compounds
- Key calculations for gin production
- An overview of stills and still operation
- Guidance on a structured approach to gin recipe development
Gin production experts who have contributed their knowledge include:
Essential Information
Price £99
Learning Time Approximately 5 hours
Access 90 days full access to unique interactive content from date of enrolment
Key Features
- Learn at your own pace when and where it is most convenient for you
- Access to the course material for 90 days from the date of enrolment
- Learn with a rich blend of engaging text and illustrations along with interactive videos and animations
- Download unit summaries
- Self-assess your learning at the end of each unit
- Receive a Certificate of Completion from the most recognised brewing learning provider in the world
After completing the course you will:
- Discover the history of gin
- Gain a detailed understanding of botanicals and neutral spirit
- Understand the factors that affect botanical flavour extraction
- Develop a scientific approach to gin recipe development
- Learn how to design and run a gin distillation
- Discover how to analyse gin, botanicals and neutral spirit
- Understand the basics of gin sensory analysis
- Discover how to filter gin effectively
- Get top tips from gin production experts
- Be able to make consistently excellent gin that customers will love
