Delivered to your door and available to read online, Brewer and Distiller International magazine is packed with the latest industry news and analysis and provides technical information on key innovations. The magazine will keep you up to date with developments in techniques and management in the world of brewing and distilling. You will also hear about the conferences, seminars and meetings the IBD organises.

For learners, the magazine is an excellent resource for anyone undertaking a qualification with the IBD. We offer a reduced-rate introductory membership for those registered to take exams that will allow you to benefit from the magazine and everything else that membership offers.