International Women's Day: Celebrating the Women in the Drinks Industry | Chartered Institute of Brewers and Distillers

International Women's Day: Celebrating the Women in the Drinks Industry

As we celebrate International Women’s Day, we’re shining a spotlight on some of the incredible women making an impact in brewing and distilling industry.

We spoke with Anne Brock - a leader in her field - and some of the 2024 CIBD award winners to hear about their experiences, challenges, and advice for future generations of women in brewing and distilling.

Read on to learn from their insights and join us in celebrating the women making an impact in our industry.

Master Distiller, Bombay Sapphire

Anne Brock

As the Master Distiller for Bombay Sapphire, Anne plays a pivotal role in crafting one of the world’s most recognised gins. With a background in chemistry and a passion for spirits that began behind the bar, she has built a career that blends science with creativity.

Whiskey & Gin Tasting Guide, Whiskey Tasting Events. Winner of the CIBD Award for Foundations of Distilling

Jitka Svobodova

With a background in hospitality, sommelier training, and a deep love for history, Jitka found her true calling in whiskey and gin. Now a tasting guide for Kingdom Whiskey Tasting Events, she shares her passion and knowledge with others eager to learn. 

Chemical and Process Engineer for Distillery Operations, Angostura Limited. Winner of the 2024 CIBD Award for the General Certificate in Distilling (Global)

Amelia Maharaj

Amelia is a Chemical and Process Engineer specialising in Distillery Operations, where she is responsible for overseeing daily operations, troubleshooting issues, and driving process optimisation. Her passion for distilling was sparked by a job opportunity in the industry, and she quickly became captivated by the science behind rum production. 

Manufacturing Excellence Manager for Tequila and Mezcal Category, Diageo. Winner of the 2024 CIBD Award for Diploma In Packaging  Module 2

Jorgie Hunt

From her start in hospitality to her role in Continuous Improvement, Jorgie highlights the importance of resilience, kindness, and creating space for growth - especially for women in the industry.

Lead Distiller in Technical Development, Westward Whiskey, Portland, Oregon. Winner of the 2024 Simpsons Malt Award for Diploma in Distilling Module 1.

Anna Mantheakis

With a background in biochemistry and a master’s degree in Viticulture and Enology, Anna brings a scientific approach to her work as a distiller at Westward Whiskey. Passionate about both innovation and tradition, she refines distillery processes and experiments with new techniques.